Our Weinviertel DAC is crisp, fruity and with the typical Veltliner pepper, grown on deep loam-loess soil. A Veltliner with a high fun factor!
For enjoying wine at home, just a short one Write mail.
We deliver free of charge from 12 bottles.
|Location & soil|
Clay loess soil
|Alcohol & taste|
12%vol. - dry
matured in stainless steel tanks
|Optimal enjoyment temperature|
7 ° C
|How we like to enjoy|
in a white wine glass
3 stars, Vinaria
|Awards from previous years|
Falstaff, 90 points
Aromatic nose, fresh apple, grapefruit, light marzipan, ripe and open; juicy continuation, pomaceous fruit, grapefruit and spicy and peppery notes; wonderfully refreshing Veltliner with a high drinking fun factor & the well-known Veltliner pepper!
A real pleasure with the classic Wiener Schnitzel and, as it is cultivated in the Weinviertel, with the traditional Weinviertel Heurigen snack with spicy spreads.
The best ingredients for the Weinviertel snack, but also for the Wiener Schnitzel, are available from Simone's sister & brother-in-law in the Arthold village butchery!
Tastings are very welcome from Monday to Saturday from 9:00 a.m. to 5:00 p.m. by appointment.
Wines can be picked up in our pick-up zone on Sundays and public holidays.
In September and October, tasting is only possible to a limited extent due to the harvest.