Laurenzi Day

“To Saint Laurentius Sunshine,
good year and good wine follows.”
Laurenzi Day
August 10 is the name day of the saint Lawrence of Rome, the namesake of the traditional Austrian grape variety St. Laurent. At the same time, Laurenzi Day is also often referred to as a Lostag for the weather for harvesting 😉 and it usually begins on these days veraison of the St. Laurent grapes, the recoloring. Reason enough to end this day with a good glass St Laurent Reserve | reed sentences to celebrate. 🍷

 

St. Laurent
The St. Laurent grape variety is particularly important in Austria, followed by Germany, the Czech Republic and Slovakia. It comes from a Burgundy seedling and was mainly distributed in Austria from the mid-19th century by the Klosterneuburg monastery. The variety is a little diva in the vineyard that needs good locations and deep soils, demands a lot of foliage work and then grows into grandiose, noble grapes. Our Ried sets offer the ideal conditions for St. Laurent and with a little instinct you can also meet the demands of this diva. 😉 We are rewarded with fruity, elegant red wines with excellent storability and high quality.

 

St. Laurent Reserve
Ried sentences 2020
Elegant, complex, but never powerful - pure St. Laurent! A diva in the vineyard, an enormous challenge year after year, but a revelation in the bottle, elegant and soft on the palate with delicate dark fruit, an ideal food accompaniment with finesse.

Tasting note 
by sommelier legend
Willi Hirsch
Wonderful notes of cherries and sour cherries, delicate spices; soft on the palate and very fruity with a delicate nuttiness and good enamel.

Food recommendation
Our St. Laurent - always elegantly combined with pink roasted rack of lamb with a thyme-olive crust, hearty tagliatelle with venison fillet or try our St. Laurent with chicken quesadillas with guacamole.

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Tasting requests

Tastings are very welcome from Monday to Saturday from 9:00 a.m. to 5:00 p.m. by appointment.
Wines can be picked up in our pick-up zone on Sundays and public holidays.
In September and October, tasting is only possible to a limited extent due to the harvest.

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